| Cuisine Type |
Eclectic |
| Restaurant/Cuisine Description |
Specialize In Fresh Seafood Dishes Such As: Blue Cornmeal Crusted Salmon
Cakes, Cilantro Pesto Marinated Halibut With Papaya Salsa, Seafood Mixed Grill (Very
Popular), Live Main Lobster. Also Have Steaks, Grilled Filet Mignon, Certified Angus Beef,
Kansas City Steaks, Roasted Prime Rib Daily, Chicken, Pasta. Well-Rounded Menu. Excellent
Selection Of Desserts, Best Chocolate Soufflé In Town! |
| Days/Hours |
Breakfast, Lunch & Dinner. Sun-Thurs 6:30am-10pm. Fri & Sat
6:30am-11pm.
Breakfast Buffet Daily. |
| Dress Code |
No, However People Tend To Dress Up In The Evening. |
| Children's Menu |
Yes |
| Alcohol |
Full Bar - Large Selection Of Bottled Wine & Champagne |
| Credit Cards |
Visa, MC, Disc, Amex |
| Personal Checks |
No |
| Banquet Facilities |
For Up To 1,000 People At The Hotel |
| Catering |
Yes |
| Delivery |
No |
| Take Out |
Yes |
| Dining |
Indoor & Terrace Seating & Pool Area |
| Smoking/Cigars |
Smoking Outside |
| Sunday Brunch |
6:30am-1pm. Grand Breakfast Buffet. |
| Happy Hour |
Mon-Fri 5pm-7pm In The View Lounge. |
| Reservations |
Recommended For Weekends |
| Entertainment |
Live Entertainment Nightly In The View Lounge |
| Dancing |
Yes |
| Price Range |
Appetizers $5 & Up, Entrees $9.95-$24.
$24 Is For The Lobster-Price Is The Same Year Round! |
| Directions |
At Newport Center Dr & Santa Barbara, Across The Street From Fashion
Island.
|In The Marriott Hotel And Tennis Club. Restaurant Is Located Inside The Hotel. |
| Parking |
Valet Parking. Restaurant Validates, Otherwise $8 Per Car. |
Updated as of 04/17/99 |
Everything is subject to change. |
